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The Mandinka
Boho Restaurant
FRw17000
Product Details
Gourmet takeoff for Bamako mafee sauce made with Peanut paste, pan-fried onions and carrots, mixed with minced beef or not Accompanied by futu with yam
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- FRw 27000
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Made of Rwandan Fresh Dodo greens pan fried salmon steak with dodo mixed with bechamel cream accompanied yam and sweet potatoes puree
- Boho Restaurant
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- FRw 19000
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Neutral test of liboke ya Malangwa Tilapia and local vegetables smothered in banana leaf serve with cassava couscous
- Boho Restaurant
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- FRw 17000
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Special from kinshasa Stewed cassava leaves flavored with palm oil and peanut paste served with Pan-fried prawns or Sliced beef or without accompanied by slices of corn fufu
- Boho Restaurant
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- FRw 17000
- 0.0
A delicious trip to Senegal Yassa sauce made with Sliced caramelized onions, mustard and green olives with minced chicken or not accompanied by rice made of coconut oil and fine herb
- Boho Restaurant
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