This Onion Ring of our's is  generally consist of a cross-sectional ring of onion dipped in batter or bread crumbs and then deep fried; a variant is made with onion paste.

These chips take the indulgent taste of cheese and infuse it into every crispy bite. Made by seasoning potato chips with real cheese powder or a cheese blend, they offer a savory, creamy, and cheesy experience that's hard to resist. Cheese chips come in various cheese varieties, such as cheddar, nacho cheese, or even blue cheese, allowing you to choose your favorite cheese flavor profile.

Fried to golden perfection, each bite is so delightful as the exterior is crunchy and the middle is flavorful and soft. 

Appetizer, tasty small dish, usually eaten before a meal, containing a variety of ingredients, usually raw or cooked.

Irish Potatoes, boiled to perfection: Your fork's delight, creamy and comforting. Taste the Irish goodness that turns any meal into a heartwarming experience!

Crispy Honey Lamb is a tantalizing dish that combines the succulence of tender lamb with a sticky honey glaze. The lamb is coated in a crispy batter and then tossed in the luscious honey sauce, resulting in a mouthwatering and sweet-savory delight that's perfect for meat enthusiasts.

Crispy Fish Sweet and Sour is a delightful fusion of textures and tastes. Crispy fish fillets are coated in a tangy and sweet sauce, creating a harmonious blend of crunchy and saucy elements that's sure to satisfy your cravings for a balanced flavor profile.

Prawns Pepper and Salt is a savory and mildly spicy dish that showcases the natural flavors of prawns enhanced with cracked black pepper and salt. You can savor it in a dry form for a crispy texture or as a semi-gravy for a saucier experience.

Prawns Cashewnut is a delightful seafood dish that combines succulent prawns with the richness of cashew nuts. Whether enjoyed dry for a crunchy texture or as a semi-gravy for a saucier delight, it's a flavor-packed choice for seafood lovers.

Fish Chilli is a delightful seafood creation that combines flaky fish fillets with a spicy chili sauce, bell peppers, and onions. Whether you prefer it in a dry or semi-gravy preparation, it's a flavorful choice for seafood enthusiasts.