Mushroom Soup

Plazzo Resto Bar

FRw2800

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Embark on a culinary journey with our mushroom soup, a delectable fusion of earthy mushrooms and savory broth, creating a satisfying blend that captivates the senses in every savory sip.

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Tom Yum Soup
- FRw 9500
- 0.0
- Awaken your taste buds with our Tom Yum Soup—an exhilarating blend of vibrant Thai flavors, featuring aromatic herbs and succulent ingredients.
- Takies Thai Food
MINESTRONE SOUP
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- 0.0
- Carrot, spaghetti, Cauliflower, broccoli, zucchini, onion & tomato, celery
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GINGER & CARROT SOUP
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- 0.0
- Ginger and Carrot Soup is a healthy soup recipe that is made with root vegetables, ginger. The soup can be served hot or cold, and it can be enjoyed as a starter or a main dish.
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Honey Orange Firecracker Shrimp
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- 0.0
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  and amazing honey orange sauce!
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Orange Chicken
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- 0.0
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Tomato Soup
- FRw 5000
- 0.0
- Tomato soup is a savory soup, made of tomatoes and typically seasoned with herbs and spices, that is served as a meal or as a first course.
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- FRw 5000
- 0.0
- Mushroom Soup is a flavorful soup that is easy to make and is full of fresh mushrooms. It can be made with either dried or fresh mushrooms, but it is recommended to use dried mushrooms if you do not have access to fresh mushrooms.
- Sheila's Honey & Eatery
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- FRw 5000
- 0.0
- This classic soup is a staple of many restaurants. It's hearty and filling, and is great for any time of year. It's made from a base of white fish and vegetables, which are simmered in a light cream broth. It's finished with chives, parsley, and lemon.
- Sheila's Honey & Eatery
Chicken Soup
- FRw 5000
- 0.0
- Chicken Soup is a famous product, created by the Jewish author, editor, and social activist, Henrietta Szold. The idea for Chicken Soup came when Szold found her mother suffering from a serious case of pneumonia. The soup was created as a cure for the mother, and it was a success.
- Sheila's Honey & Eatery