Our Lean Ground Beef, boasting a fat content of 0% for a health-conscious and delicious addition to your culinary repertoire. This premium quality minced beef offers all the rich taste and versatility you desire, without compromising on your dietary goals.

Our Beef Mixed Final Cut assortment features a thoughtfully curated collection of prime cuts, including tenderloin, ribeye, striploin, and more. Each cut is expertly trimmed and portioned, ready to be transformed into a range of culinary creations that reflect the diverse tastes of your staff members. This assortment not only provides variety but also showcases our commitment to delivering top-tier beef excellence.

Our Choice Grade Beef Striploin is a triumph of marbling, texture, and taste. Renowned for its well-balanced ratio of lean meat and intramuscular fat, each slice promises a dining experience that's both luxurious and delectable. The marbling within the meat enhances the natural flavors, resulting in a steak that's succulent, juicy, and richly satisfying.

Our Beef Osso Buco captures the essence of this classic dish by selecting the finest beef shanks and skillfully trimming and portioning them. The marrow-filled bone at the center releases its savory essence into the surrounding meat and sauce as it cooks, infusing the dish with a depth of flavor that's both hearty and satisfying.

Our Beef Strips, sourced from the Topside cut, exemplify the dedication to quality that defines our offerings. Each strip is expertly trimmed and sliced to deliver a balance of lean meat and subtle marbling, ensuring a harmonious blend of tenderness and taste. These strips are ideal for quick cooking methods, making them a go-to option for those seeking a satisfying meal without compromising on quality.

Dive into a world of rich and hearty flavors with our tenderly sliced Beef Ox-Tail. A culinary treasure known for its robust taste and melt-in-your-mouth texture, our carefully prepared slices promise to take your taste buds on a journey of savory delight.

Sourced from prime beef and expertly butchered, our T-bone Steak is a testament to the art of precision and flavor. Whether you prefer a hearty slab or a more moderate portion, our customizable sizing option ensures that you're treated to a steak experience tailored to your culinary desires.

Our Beef Fillet Tournedos are a celebration of culinary finesse, carefully selected from prime beef cuts and expertly portioned to ensure uniformity and a consistent cook. These tournedos are the epitome of tenderness, offering a velvety texture that practically melts in your mouth.

Handpicked from the finest cuts of beef, our Beef Fillet Mignon is a celebration of refined taste and expert craftsmanship. With its velvety texture and delicate marbling, this portioned masterpiece promises an experience that's both lavish and gratifying. The 100-gram portion ensures a consistent and ideal serving size, allowing you to effortlessly create gourmet meals that leave a lasting impression.

Our Choice Grade Beef Tenderloin is a masterpiece of marbling, texture, and succulence. Carefully selected from the finest beef, each cut is trimmed and cleaned to perfection, ensuring that every bite is a symphony of juicy, melt-in-your-mouth tenderness. The marbling intricately weaved throughout the meat enhances the natural flavors, promising a dining experience that's both luxurious and unforgettable.