Bourbon Coffee

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A Rwanda international coffee brand, serving premium specialty coffee with a network of coffee shops in Kigali.

  • UTC, KN 4 Avenue, Kigali, Rwanda

  • clock 24 x 7 Open
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Whole Bean (5)

Akagera Whole Bean Medium-Light - 340g

FRw17,925

Akagera COCAMU comes from a cooperative in the Kirehe District in the Eastern Province of Rwanda. With a syrupy, honey-sweet body, cinnamon spiciness that comes out strong in both pour-overs and espresso, and notes of caramel and chocolate, this is definitely one of our most recommended coffees. TASTING NOTES: Cinnamon Spice, Chocolate, Caramel, Honey-Sweet
Virunga Whole Bean Light Medium-340g

FRw17,925

Hailing from the northwest corner of Rwanda, in the mountain region of Virunga, VIRUNGA is a deliciously spiced coffee perfect for espresso or for pour-over/drip. Tasting notes for this region include mixed fruit and caramel, with a clear brightness and the body and flavor of the country's smoothest honey.  TASTING NOTES: Honey, Mixed Fruit, Juicy Finish, Stone Fruit and Caramel
Muhazi Whole Bean Medium-Light - 340g

FRw17,925

MUHAZI is one of our two dark roast coffees, from the Coffee Villages Farmer Cooperative in the Gatsibo District of eastern Rwanda. This region is characterized by a large lake and surrounding wildlife, lending deep notes of chocolate, caramel, and earthiness to the beans.  TASTING NOTES: Chocolate, Earth, Sweet Caramel, Dates. Medium Body.
Kivu Whole Bean Medium-Light - 340g

FRw17,925

From the Nyamasheke District in the Southwest corner of Rwanda comes KIVU LAKE, a dark roast coffee with notes of chocolate, jasmine, blackberries, and herbs. TASTING NOTES: Mixed Florals, Jasmine, Blackberries, Nuts, Chocolate. Medium body, Hints of Tomato/Lime
Kizi Whole Bean Medium-Light - 340g

FRw17,925

From the central region of Rwanda comes our KIZI RIFT blend, produced by Buf Cafe at the Nyarusiza Washing Station. Buf Cafe began operating in the year 2000 after the receipt of funding aid from the Rwandan Development Bank and USAID’s PEARL project. ROAST: Medium-light roast. Roasted by Nagadi Coffee in Silver Spring, MD.

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