Delivering to

Kigali City, Rwanda

Kigali City, Rwanda

Kigali City, Rwanda

  • Created by potrace 1.16, written by Peter Selinger 2001-2019 Cart
    • ×
    • language
      currency
      Change Theme

      Kigali City, Rwanda

      profile-image

      Nyurah Restaurant

      • Copy

      Nyurah is a unique afro-gastronomic experience, serving innovative cuisine from across the continent of Africa.

      • Alliance Towers, Mezzanine Floor, KN 67 Street, Kigali, Rwanda

      • reservations@nyurah.com
      • https://nyurah.com
      • clock 24 x 7 Open
      Menu

      Iced Coffees (1)

      Nyurah’s Iced Coffee
      Nyurah’s Iced Coffee
      Add

      FRw3,000

      Nyurah's Iced coffee is a refreshing and chilled beverage made by brewing strong coffee and then cooling it down with ice. It's often sweetened to taste and can be customized with cream or milk for a creamy and cold coffee experience.

      Beef Dishes (2)

      BEEF FILLET
      BEEF FILLET
      Add

      FRw24,000

      Seared fillet of beef served with a pan sauce, accompanied by Rwandan "turmeric polenta" (Kaunga) and sautéed greens.
      MADAGASCAR PEPPER CRUSTED SIRLOIN
      MADAGASCAR PEPPER CRUSTED SIRLOIN
      Add

      FRw25,000

      Premium grade Rwandan Sirloin with crusted pepper from the Indian Ocean islands, served with sweet potato, spinach fondue, glazed cherry tomatoes and a red wine sauce.

      Chicken Dishes (1)

      CHICKEN
      CHICKEN
      Add

      FRw21,000

      Boneless chicken thigh stuffed with creamy chickpeas and spinach served with plantain mousseline, butternut sauce and a selection of seasonal vegetables.

      Vegeterian (2)

      GNOCCHI
      GNOCCHI
      Add

      FRw19,000

      Seasoned sweet potato gnocchi, served with rosemary juice and a selection of seasonal vegetables
      VEGETABLE CARPACCIO
      VEGETABLE CARPACCIO
      Add

      FRw20,000

      Mashed roasted cauliflower, served with a selection of seasonal pan - seared vegetables and tree tomato carpaccio

      Sizzlers & Hot Pots (1)

      TILAPIA
      TILAPIA
      Add

      FRw21,500

      Pan-seared tilapia with oven dried tomato petals, a lemongrass cream sauce accompanied by plantain bananas and a selection of seasonal vegetables.

      Salads & Bites (10)

      BEEF TETAKI
      BEEF TETAKI
      Add

      FRw12,900

      Lightly seared slices of beef fillet served with umami sesame dressing, pickled ginger, avocado purée, herbal pesto, spring onions, radish and sweet potato crisps.
      CALAMARI TEMPURA
      CALAMARI TEMPURA
      Add

      FRw14,900

      Fried Calamari with a red pepper purée and garlic emulsion. Served with Crayfish from Rwanda’s twin lakes in a sweet and sour sauce, charred cucumber and basil oil.
      NYURAH SEASONAL VEGETABLE SALAD
      NYURAH SEASONAL VEGETABLE SALAD
      Add

      FRw10,000

      A selection of fresh organic seasonal vegetables and artichokes, on a bed of green pea purée, topped with a house - made ricotta cheese and freshly baked croutons.
      NYURAH SPICY BEEF LIVER SALAD
      NYURAH SPICY BEEF LIVER SALAD
      Add

      FRw12,000

      Cured and marinated spicy beef served on a bed of fresh cucumber, cherry tomatoes, mixed lettuce, roasted macadamia nuts, basil with sesame dressing.
      KINAZI CHOCOLATE FEUILLE
      KINAZI CHOCOLATE FEUILLE
      Add

      FRw12,000

      A delicious and light chocolate cake with a lovely spread of ganache alongside a block  of orange sorbet and fresh berries.
      LE GATEAU AU CHOCOLAT
      LE GATEAU AU CHOCOLAT
      Add

      FRw14,000

      A delicious spongy chocolate cake lightly pampered with icing snow “DUST”.
      NYURAH HOT MALVA PUDDING
      NYURAH HOT MALVA PUDDING
      Add

      FRw12,000

      A typical southern African dessert pudding served with vanilla ice cream, caramel sauce, fruit berries and chocolate crumble.
      OKRA AND MANGO SALAD
      OKRA AND MANGO SALAD
      Add

      FRw11,000

      Organic okra and mango slices, seasoned with citrus juice, sprinkled with crunchy pumpkin seeds and a lemon chilli dressing.
      STRAWBERRY TART
      STRAWBERRY TART
      Add

      FRw11,000

      Fresh, homemade fruit tart served with strawberry coulis.
      WHITE CHOCOLATE MOUSSE
      WHITE CHOCOLATE MOUSSE
      Add

      FRw14,000

      A velvety white chocolate mousse, served in a pool of strawberry consommé with candied sunflower seeds, confit of orange peel, nutty cookies, strawberries and Amarula ice cream.

      Soups (1)

      CRAY FISH SOUP
      CRAY FISH SOUP
      Add

      FRw14,000

      Fresh Crayfish from Rwanda’s twin lakes, seasoned with lime. Cooked in a broth of aromatic vegetables, spices, Served with crumbed pumpkin and a balsamic reduction.

      Cart