Nyurah Restaurant

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Nyurah is a unique afro-gastronomic experience, serving innovative cuisine from across the continent of Africa.

  • Alliance Towers, Mezzanine Floor, KN 67 Street, Kigali, Rwanda

  • reservations@nyurah.com
  • https://nyurah.com
  • clock 24 x 7 Open
Menu

Salads & Bites (10)

BEEF TETAKI

FRw12,900

Lightly seared slices of beef fillet served with umami sesame dressing, pickled ginger, avocado purée, herbal pesto, spring onions, radish and sweet potato crisps.
CALAMARI TEMPURA

FRw14,900

Fried Calamari with a red pepper purée and garlic emulsion. Served with Crayfish from Rwanda’s twin lakes in a sweet and sour sauce, charred cucumber and basil oil.
NYURAH SEASONAL VEGETABLE SALAD

FRw10,000

A selection of fresh organic seasonal vegetables and artichokes, on a bed of green pea purée, topped with a house - made ricotta cheese and freshly baked croutons.
NYURAH SPICY BEEF LIVER SALAD

FRw12,000

Cured and marinated spicy beef served on a bed of fresh cucumber, cherry tomatoes, mixed lettuce, roasted macadamia nuts, basil with sesame dressing.
KINAZI CHOCOLATE FEUILLE

FRw12,000

A delicious and light chocolate cake with a lovely spread of ganache alongside a block  of orange sorbet and fresh berries.
LE GATEAU AU CHOCOLAT

FRw14,000

A delicious spongy chocolate cake lightly pampered with icing snow “DUST”.
NYURAH HOT MALVA PUDDING

FRw12,000

A typical southern African dessert pudding served with vanilla ice cream, caramel sauce, fruit berries and chocolate crumble.
OKRA AND MANGO SALAD

FRw11,000

Organic okra and mango slices, seasoned with citrus juice, sprinkled with crunchy pumpkin seeds and a lemon chilli dressing.
STRAWBERRY TART

FRw11,000

Fresh, homemade fruit tart served with strawberry coulis.
WHITE CHOCOLATE MOUSSE

FRw14,000

A velvety white chocolate mousse, served in a pool of strawberry consommé with candied sunflower seeds, confit of orange peel, nutty cookies, strawberries and Amarula ice cream.

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