Got It Rwanda

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Full service food distributor

  • Masoro, Kigali, Rwanda

  • clock 24 x 7 Open

grocery_vegetables (63)

Okra - 1kg

FRw3,500

Okra has a sweet, grassy flavor that takes on more depth with longer cooking and a texture that can be crisp and juicy or dense and creamy.
Onion Spring - 1kg

FRw1,300

The spring onion is milder than mature onions and very versatile, eaten raw and cooked. They’re great in salads, soups and sauces, made into pickles and stuffed with cheese!
Onion Red Unpeeled - 1kg

FRw1,000

Red onions are a delicious addition to your meal. They are medium to large in size and have a mild, sweet flavor. Red onions are good to eat raw, used to add color to salads, and grilled or lightly cooked with other foods.
Onion White Unpeeled - 1kg

FRw1,800

Sweet onions or white onions are a cultivar of dry onion. They are light and mild tasting, with a crisp texture and aroma. Much like red onions, they have a high sugar level (17-20 g/100 g) and low sulphur content (5-6 g/100 g), which means they maintain their freshness for longer.
Parsley - 1kg

FRw3,200

Parsley is a great herb for adding color and brightness to your food. Parsley has a bright, herbaceous, and slightly bitter taste that serves as a contrast to emphasize the other flavors in a dish, similar to lemon zest. 
Colored Bell Pepper - 1kg

FRw4,800

Bell peppers are juicy and sweet, with an extremely mild flavor, but they become much more flavorful when cooked. Add them to soups, stews, stir-fries and sauces for spice. Sweet bell peppers are equally delicious raw or cooked
Green Bell Pepper - 1kg

FRw1,500

Green peppers are delicious, easy to add to any meal and also suit vegetable gardeners. Green peppers have an addictive taste that gets better with every bite!
Unpeeled Garlic Pieces - 1kg

FRw5,200

Garlic is a staple in the kitchen. It adds a very strong flavor to the food you are making. If you don't want a strong taste of garlic, use two cloves instead of one.
Extra Trimmed Broccoli - 1kg

FRw2,500

Broccoli is a vegetable that belongs the cabbage family. It is a healthy food with multiple culinary uses.
Kale - 1kg

FRw4,600

Kale is a dark, leafy green you can eat raw or cooked. This superfood hails from the cabbage family, which also includes broccoli, cauliflower, and collards.
Dry White Beans - 1kg

FRw1,800

Spicy and savory, these legumes make a great addition to soups, stews, chilis, and other dishes.
Dried Red Beans - 1kg

FRw1,500

vibrant, kidney-shaped legumes known for their rich, nutty flavor and deep crimson hue. These versatile legumes are a staple in various cuisines, especially in dishes like red bean soup, chili, and classic red beans and rice. When soaked and cooked, dried red beans turn velvety and tender, making them a hearty and nutritious addition to your favorite recipes.
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